fish & chips great seafood and delicious platters to share and enjoy
All Weis fish and chips are cooked in cholesterol-free Cottonseed oil.
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Calamari $19.95
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Thai Prawns $23.95
Thai prawn skewers marinated in aromatic lime, chilli and lemon, served with fried rice
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Macadamia Barramundi $23.95
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Seafood Crepe $21.95
Savoury crepe filled with a mix of shrimp, white fish and crab, topped with a creamy garlic sauce, served with steamed seasonal vegetables tossed through butter
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Snapper & Chips, with fresh side salad $19.95
Fresh Snapper and beer-battered chips, served with a fresh side salad
Available crumbed, battered or grilled
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Barramundi & Chips, with fresh side salad $21.95
1 piece of fresh central Queensland barramundi and beer-battered chips, served with a fresh side salad.
Available crumbed, battered or grilled
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Crispy Skin Salmon $25.95
Grilled Tasmanian salmon, served with a creamy lemon butter sauce
Comes with your choice of a fresh garden salad, mashed potato or crispy beer-battered chips
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Char-grilled Seafood Plate $42.95
Char-grilled Barramundi, Queensland scallops, calamari, Australian prawns and Balmain bugs, served with Chips
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Hot Platter for two $44.95
Two fillets of Snapper, crispy calamari, 6 crumbed Australian prawns, beer-battered chips and fresh salad
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"Weis Catch" Hot & Cold Platter (for 2) $84.95
Crumbed fresh Barramundi, Australian Tiger prawns, crispy calamari, oysters three ways and chilled lobster
Served with chips and salad
Have it your way – Salt and Pepper, Lemon Pepper or New Orleans spice, served with a crisp fresh salad
Fresh Queensland Barramundi coated with a macadamia nut crumb, served with tossed salad, beer-battered chips and mango dipping sauce